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TAI CHI TOFU SOUP 太极豆腐汤
Ingredients 1 egg
10g ginger
3 clove of garlic
200g Tofu(Regular)
150g Pak Choi
350ml water
1 Tbsp oil
2 Tbsp cornflour with 50ml water mix well (2X)
1tsp salt (2X)
1tsp pepper (2X)
1tsp sesame oil (2X)
350ml vegetable broth